Dorian Restaurant Menu Price Locations Updated 2025
Dorian Restaurant is quickly becoming one of the most talked-about dining places in London. Located in the heart of Notting Hill, this bistro offers a fine mix of modern British cuisine and a lively, urban atmosphere. People from all over the city and even visitors from abroad flock to experience what makes this Restaurant so special. From its delicious wood-fired dishes to its counter dining setup, this spot combines flavor with flair.
Fresh Take on British Dining
The Dorian Restaurant is known for turning traditional British food into something bold and exciting. Its team of talented chefs focuses on cooking meals over wood-fired grills. This cooking style adds a unique flavor that guests remember long after their visit. Every dish comes with a touch of refinement, yet nothing feels overly fancy. You’ll find familiar items like rösti and liver parfait, but they come with a modern twist.
| Category | Dish Name | Description | Estimated Price (GBP) |
|---|---|---|---|
| Starters | Crab Rösti | Crispy rösti topped with fresh hand-picked crab | £18 |
| Tuna Crudo | Raw yellowfin tuna with citrus and herbs | £16 | |
| Liver Parfait Toast | Creamy parfait served on toasted brioche with jam | £14 | |
| Grilled Artichoke | Wood-fired artichoke with lemon aioli | £12 | |
| Main Courses | John Dory in Garlic Sauce | Whole fish grilled with seasonal wild garlic sauce | £36 |
| Côte de Boeuf | Aged UK beef for two with house jus | £78 (for two) | |
| Grilled Turbot | Prime fish grilled and served with caper butter | £38 | |
| Mushroom Tagliatelle | Handmade pasta with wild mushrooms and parmesan | £22 | |
| Sides | Fries with Aioli | Hand-cut and seasoned with garlic aioli | £6 |
| Seasonal Greens | Lightly sautéed greens with lemon zest | £5 | |
| Desserts | Chocolate Mousse | Dark chocolate with olive oil and sea salt | £10 |
| Poached Pear Tart | Warm tart served with clotted cream | £9 | |
| Wines (by glass) | House Red/White | Rotating selection curated by sommelier | £8–£14 |
| Cocktails | House Negroni | Gin, Campari, and sweet vermouth | £12 |
| Elderflower Spritz | Light and floral with prosecco | £11 |
Inside the Buzzing Atmosphere
From the moment you step into Dorian Restaurant, the energy is clear. The space feels alive with mirrored walls, upbeat music, and close-knit seating. People gather around the open kitchen or choose counter seating to watch chefs in action. The place often gets loud, but that adds to its charm. Many guests say it feels like dining at a friend’s party—just with better food and service.
Signature Dishes
Dorian Restaurant’s menu features dishes made with high-quality local ingredients. Many visitors come back for its famous crab rösti and perfectly grilled beef. There’s also a rotating list of fresh seafood, seasonal vegetables, and creative small plates. The chefs take pride in keeping the menu exciting and fresh. They focus on texture, flavor balance, and presentation in every meal.
Here’s a table of some popular dishes:
| Dish Name | Description | Cooking Style |
|---|---|---|
| Crab Rösti | Crispy potato cake topped with fresh crab meat | Pan-fried, assembled |
| Liver Parfait Toast | Rich liver spread served on warm toast | Cold & grilled combo |
| John Dory in Garlic | Fish roasted in wild garlic sauce | Wood-fired |
| Côte de Boeuf | Thick cut of UK beef served medium-rare | Wood-fired grill |
| Tuna Crudo | Raw tuna with citrus and herbs | Cold prep |
Chef-Driven Experience
Chef Max Coen leads the kitchen with skill and vision. He gained experience in top restaurants before starting this venture. His style reflects bold choices, seasonal ingredients, and the power of simple cooking techniques. Under his leadership, Dorian Restaurant earned its first Michelin star, a sign of its growing reputation in the food world.
Notting Hill’s Local Star
While Dorian Restaurant welcomes tourists, it was built with locals in mind. It was called a “bistro for locals” when it first opened. Today, it feels like a neighborhood hangout that just happens to serve amazing food. Regulars know the staff by name, and many pop in for lunch, brunch, or even a glass of wine at the counter. The staff keeps the service friendly but professional.
Price That Matches the Experience
Dining at Dorian doesn’t come cheap, but most guests agree it’s worth the price. A full meal with drinks can cost between £90 and £200 per person, depending on the number of dishes ordered and wine choices. For those watching their budget, sharing plates and skipping cocktails can reduce the cost. Still, the value lies in the experience, not just the food.
Reservations and Seating Choices
Getting a table at Dorian Restaurant can be tricky. The place stays busy, especially during weekends. Many guests book their reservations weeks ahead. For solo diners or couples, counter seating is a great option. It lets you enjoy the cooking show while skipping the long wait for larger tables.
Why the Buzz Around Dorian?
Many factors contribute to the buzz around this restaurant. First, the food is consistently praised for taste and creativity. Second, the location in trendy Notting Hill adds to its appeal. Third, the mix of celebrity visits and glowing reviews keeps people talking. Social media also plays a big role, with food bloggers often highlighting the Dorian experience.
Here’s a quick look at the reasons for its popularity:
| Reason | Impact |
|---|---|
| Creative menu | Keeps customers curious and returning |
| Open kitchen and grill | Adds drama and excitement to the meal |
| Friendly but fast-paced service | Makes dining enjoyable and efficient |
| Celebrity guests | Adds star power and media attention |
| Michelin star | Validates quality and builds trust |
Open Hours and Visiting Tips
Dorian Restaurant stays open from Wednesday through Sunday. It closes on Mondays and Tuesdays. Dinner hours often extend until 11 PM, but it’s best to check online before visiting. The staff suggests arriving early or booking ahead if you want a relaxed dining experience. Lunch times are less busy and ideal for a quieter visit.
| Location | Day | Lunch | Dinner |
|---|---|---|---|
| 105–107 Talbot Road, Notting Hill, W11 2AT, London | Monday | Closed | 17:30–23:00 |
| Tuesday | 12:00–14:30 | 17:30–23:00 | |
| Wednesday | 12:00–14:30 | 17:30–23:00 | |
| Thursday | 12:00–14:30 | 17:30–23:00 | |
| Friday | 12:00–14:30 | 17:30–23:00 | |
| Saturday | 12:00–14:30 | 17:30–23:00 | |
| Sunday | 12:00–14:30 | 17:30–22:00 |
Final Thoughts
Dorian Restaurant stands out not just for its food, but for the whole experience it offers. Every detail, from the seating setup to the music, adds to its charm. It’s perfect for a date night, a birthday celebration, or simply trying something new in London’s food scene. If you’re looking for great flavors, a stylish setting, and memorable service, this Restaurant should be on your list.
